What is the Jemima Code? Play Toni Tipton-Martin, author of “The Jemima Code,” offers listeners insight into what the “Jemima Code” actually is and the harmful stereotype that it has […]
Category: authors
Amy Bentley
Amy Bentley video Play Amy Bentley, author of “Inventing Baby Food,” is interviewed by Katie Ferraro on the Fortified Family YouTube channel (23 minutes, 2017)
Yong Chen
Yong Chen, raised by his food-loving mother in China, is professor of history at the University of California, Irvine, and served as the institution’s associate dean of graduate studies. Among […]
Warren Belasco
Videos Warren Belasco on the history of the future of food Play From the Lemelson Center for the Study of Invention and Innovation (33 minute video, 2010)
Ken Albala
Videos Ken Albala on the history of Australian cuisine Play From the Great Courses Plus (5 minute video, 2014) Ken Albala on the impact of European cuisines Play From the […]
Paul Freedman
Food history videos with Paul Freedman Paul Freedman on the history of celebrity Chefs Play Paul Freedman traces the history of celebrity chefs, as well as of cooking and restaurants, […]