Books about the history of food in colonial America Books about the history of food in New York City Books about the history of food in colonial America Books about […]
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Amy Bentley on the invention of baby food Play Amy Bentley, author of “Inventing baby Food,” is interviewed by Katie Ferraro on the Fortified Family YouTube channel (23 minutes, 2017) […]
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Amy Bentley
Amy Bentley video Play Amy Bentley, author of “Inventing Baby Food,” is interviewed by Katie Ferraro on the Fortified Family YouTube channel (23 minutes, 2017)
Sweet Invention: A History of Dessert
Virgina Barbecue: A History
by Joseph R. Haynes From the publisher: With more than four hundred years of history, Virginians lay claim to the invention of southern barbecue. Native Virginian Powhatan tribes slow roasted […]
Dates
Dates in this country hark back to 1898, when the U.S. Department of Agriculture began sending teams of botanists and horticulturalist around the globe to find crops that would thrive […]
Anna Zeide
Anna Zeide From the publisher Oklahoma State University Clinical Assistant Professor Anna Zeide wins James Beard Foundation award with first bookWebsite: annazeide.orgTwitter: Anna Zeide @aezeide Interviews with Anna Zeide “Canned […]
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