by Abigail Carroll From the publisher: We are what we eat, as the saying goes—but we are also how we eat, and when, and where. Our eating habits reveal as much […]
Tag: numbers
Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances
by Laura Schenone From the publisher: A stunningly illustrated book that celebrates the power of food throughout American history and in women’s lives. Filled with classic recipes and inspirational stories, A Thousand Years Over […]
History of Food in 100 Recipes
by William Sitwell From the publisher: A riveting narrative history of food as seen through 100 recipes, from ancient Egyptian bread to modernist cuisine. We all love to eat, and most […]